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Monthly Archives: April 2011
Go BIG or go home.
There have been times when some have accused me of having an all or nothing mentality. I’ll concede to not being a lover of compromise but if this was actually the case, I’d either be living in a box with … Continue reading
Posted in Baking, Dessert, Entertaining, Sweets, Uncategorized, Vegetarian
Tagged Baking, Brunch, Cake, Cooking, Dessert, Food, Pecans, Pineapple, Pineapple Upside Down Cake, Recipes, Sweets, Vegetarian
3 Comments
The Waldorf Salad…a dish to pass.
I call myself a potluck snob. Potlucks have never made my list of favorite things for several reasons. First, I’m very critical of other people’s food. I won’t spend more than one bite on mediocre cooking. Secondly, it takes several trips … Continue reading
Posted in Dinner, Entertaining, Greek, Lunch, Salads, Savory, Vegetarian
Tagged apples, brown sugar, Brunch, Cooking, Dinner, dried cranberries, Food, fruit salad, grapes, Greek, Greek yogurt, Honey, Lunch, maple syrup, maple-glazed, maple-glazed pork chops, Pecans, Pork, pork chops, Recipes, Salads, Side Dishes, Vegetarian, Waldorf Salad
2 Comments
Someone’s been eating my porridge!
You don’t hear much about Mother Goose anymore. She’s been replaced by the Goodnight Moons and the Chicka Chicka Boom Booms. When I was a child, I couldn’t get enough of the Mother Goose rhymes and old fairy tales my … Continue reading
Posted in Dessert, Greek, Sweets, Vegetarian
Tagged Brunch, Cinnamon, Cooking, Dessert, Food, Greek, Greek Dessert, Greek Rice Pudding, Milk, Recipes, Rice, Rice Pudding, Vegetarian
3 Comments
Sunday, Sunday.
Sunday, the day that falls between Saturday and Monday. I have a Jekyll-Hyde relationship with this day of the week. Many spend Sunday mornings in church but for me Sunday mornings are for sleeping in, snuggling up on the couch with … Continue reading
Posted in Dinner, Savory
Tagged Asparagus, Baby Portabello Mushrooms, Comfort Meals, Cooking, Cremini Mushrooms, Dinner, Food, Gravy, Ground Turker, Lemon, Mashed Potatoes, Meat Loaf, Recipes, Sage, Sunday Dinner, Turkey, Wild Mushrooms
1 Comment
