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Make new friends…but keep the old.
Moving from Michigan to Colorado 14 years ago was both exciting and scary. It was a big, new adventure for a small-town girl who only made a few, short moves from her hometown of Clinton, a tiny, rural town in Southeastern Michigan. Tearful … Continue reading
Posted in Appetizers, Bread, Dinner, Entertaining, Lunch, Savory, Seafood, Spanish, Vegetarian
Tagged Appetizer, appetizers, basil, Brandy, Bread, Bruschetta, Classic Sangria, Cooking, Dinner, Drinks, feta, Fish, Food, Fruit, grape tomatoes, Grilled scallops, Grilled Scallops Wrapped in Prosciutto, Gruyere, Lunch, Mediterranean, panko bread crumbs, prosciutto, Prosciutto wrapped Scallops, Recipes, Red Wine, Rioja, Sangria, sangria and tapas, scallops, Seafood, small bites, Spinach, stuffed mushrooms, Stuffed mushrooms with spinach, Summer Drinks, Summer Foods, Tapas, Vegetarian, Warm Bruschetta, Wine
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I'm From Baklava and Ouzo...a love story 