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spä’nə-kō’pē-tə
I can’t imagine a family gathering (at least among the Greek side of my family) without Spanakopita, or Spinach Pie as it’s more commonly referred to among Americans. A savory Greek pastry made with spinach, feta, phyllo, and a few … Continue reading
Posted in Greek, Pastry, Savory
Tagged Brunch, Cooking, Food, Greek, Lunch, Pastry, Phyllo, Recipes, Spanakopita, Spinach, Spinach Pie, Vegetarian
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